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Breast Cancer - Hope At Last


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The Fungal/Mycotoxin  Etiology of Breast Cancer 
Foods That Cause & Foods that Prevent
541Pages - 983Refs.

EXERCPT:
 
                                                                                              Chapter 29

                                 FUNGI/MYCOTOXINS
ARE THE CAUSE OF
BREAST CANCER
 

FUNGI/MYCOTOXINS CAUSE BREAST CANCER IN HUMANS

CALCIFICATIONS IN BREAST CANCER LESIONS ARE FUNGAL

FUNGI/MYCOTOXINS CAUSE BREAST CANCER IN ANIMALS

 
THE REPORTED CLINICAL FACTS AND THE
CORRELATIVE FUNGAL/MYCOTOXIN FACTS

 
Aflatoxin Found In
Human Breast Cancer Tissue

Harrison et al. (1993) examined human breast cancer tissue for evidence of the presence of aflatoxin, a recognized potent carcinogenic mycotoxin. The researchers examined human DNA from a variety of tissues and organs to identify and quantify aflatoxin DNA-adducts. Such adducts are considered to be proof of the mycotoxin's presence in a particular tissue. (These researchers had already proved the value of this method in the detection of aflatoxin-DNA adducts in tissue from a case of acute aflatoxin poisoning in Southeast Asia.)

DNA from normal and tumorous tissue obtained from patients with cancer of the breast was examined. Tumor tissues had higher aflatoxin-adduct levels than did normal tissue from the same individual.

The result of this study is that it verifies the presence of carcinogenic aflatoxin within the cancer tissue and thus implicates aflatoxin as a cause of breast cancer.

 

Cyclosporin (A Mycotoxin) Causes
Breast Cancer In Humans (3 Studies)

Cyclosporin is a fungal derived drug. It is classified as a mycotoxin in the mycology literature (Betina [1989]).

1. Vogt et al. (1990) reported the occurrence of de novo malignant tumors occurring in 598 renal transplant recipients who were immunosupressed with cyclosporin.

Eighteen of 598 patients receiving their first renal graft along with cyclosporin treatment between 1981 and 1986 developed a malignancy at a mean interval of 33 months. The cyclosporin-induced cancers included breast cancer.

2. Escribano-Patino et al. (1995) reported the occurrence of breast cancer as a complication of cyclosporin use in their series of kidney transplant recipients.

3. Penn and First (1986) reported 88 tumors in eighty-seven organ transplant recipients after the use of cyclosporin. Malignancies appeared an average of 14 months after the cyclosporin treatment. There was a surprising frequency of endocrine-related malignancies (ovarian, testicular and breast) among these malignancies.

 

Aflatoxin Induces Malignant
Changes In Human Breast Cells

Eldridge et al. (1992) noted that some environmental chemicals are stored in human breast fat which are documented to be rodent mammary carcinogens. These researchers stressed the importance of determining the cancer potential of environmental agents in this key target tissue.

An assay was developed for detecting cancer potential using cultures of normal human breast epithelial cells derived from 5 different women. A positive response was observed with aflatoxin.

The conclusion of this study was that aflatoxin causes normal human breast cells to become cancerous.

 
Moldy Cheese Causes
Breast Cancer In French Women

Le et al. (1986), in a French case-control study of 1,010 breast cancer cases and 1,950 controls with nonmalignant diseases, found that breast cancer was found to be associated with increased frequency of mold-fermented cheese consumption (see Chapter 41, entitled Cheese Causes Breast Cancer, for other reported studies).
 

Oxalic Acid (A Mycotoxin)
Found In Breast Cancer Lesions

Going et al. (1990) found that weddellite (calcium oxalate) crystals are present in calcifications found in the breast tissue of patients with breast cancer. Calcium oxalate crystals are formed when calcium binds with oxalic acid. In human and animal systems, this is a protective process which considerably reduces the severe toxicity of oxalic acid. Oxalic acid is a powerful corrosive agent and oxalate salts are widely used for their cleaning and bleaching properties!

Oxalic acid happens to be a mycotoxin which can be produced by a number of different fungal species. Some fungi produce such large amounts of oxalic acid that they are used for commercial production of the chemical.

Aspergillus niger fungal infection in human lungs produces large amounts of oxalic acid which is extremely toxic to the blood vessels and which may cause fatal pulmonary hemorrhages. Consequently, oxalic acid (calcium oxalate crystals) in the sputum or lung specimens of patients is also an indication of an Aspergillus infection of the lung. These calcium oxalate crystals are the same as the calcium oxalate found in breast cancers.

The presence of oxalates in the breast is indicative of the presence of fungi interwoven within the stages of breast cancer development. Since humans do not make oxalic acid themselves, this is an appropriate conclusion.

 

Breast Oxalate Calcifications
In Mammographic Examinations

Thomas et al. (1993) examined calcifications found in breast mammograms and evaluated their relationship to the risk of subsequent breast cancer. The presence, morphology, and distribution of calcifications visualized on baseline mammograms of 686 women who developed breast cancer over a 7- to 10-year follow-up period were compared with those of 1,357 controls who remained cancer free. It was found that there was a significant correlation between such calcifications and subsequent development of breast cancer.
 

Breast Cancer Calcifications Decrease
With Tamoxifen (Antifungal) Treatment

Taylor and Georgian-Smith (1994) reported the regression of breast cancer in four patients who had been treated with tamoxifen. The patients were closely monitored with physical examination and mammography for a minimum of 2 years.

In all cases, the features of malignancy which were seen on mammograms regressed. These results were documented by a decrease in the number of calcifications and in the size of spiculated masses. These results suggest that these breast calcifications are dynamic in nature, being able to regress as effective treatment reduces the cancer.
 

CLINICAL PERSPECTIVE

The presence of oxalate calcifications in the breasts of virtually every patient with breast cancer, and their subsequent regression as a result of treatment with the antifungal agent tamoxifen, points to the strong possibility that there is a fungal role in this cancer. There have even been reports of fungal cells growing out of cancer cells. The existence of a viable fungal sub-forms—with its DNA co-mixed with a human's own DNA—could well explain the bizarre appearance of the DNA in cancer cells. Support for such a "science fiction" type scenario is found in the observation that a lectin staining procedure, used to find "invisible" fungi in tissue specimens, happens to identify breast cancer cells. Normal cells do not stain with these same lectin staining procedures.

The lectin stain is also taken up by strange multinucleated giant cells which suggests that these cells may, in fact, be fungal cells. This could explain the presence of oxalates in breast cancer tissue, a metabolite produced by fungi and not by humans. It might also help explain how breast cancer is caused by a number of fungal-fermented foods, particularly those made with Baker's or Brewer's Yeast (both being Saccharomyces cerevisiae), known producers of uric acid which degrades to oxalic acid (Costantini [1989]).

Baker's yeast is used to make bread, a documented cause of breast cancer in Japanese women. Brewer's yeast is used to make many alcoholic beverages, all of which are known to cause breast cancer in every country where the connection has been investigated, a fact which is well documented (See Chapters 27, 30-32, relative to alcohol, beer and wine causing breast cancer.)

 

Aflatoxin Causes Breast Cancer in Rats

Leszczyszyn (1986) reported the results of experiments in which aflatoxin induced mammary cancer in rats.
 

Breast Tumors In Rats Caused By
The Fungus Penicillium camemberti

Gibel et al. (1971) conducted experimental studies of the cancer-causing fungus Penicillium camemberti var. candidum in which mammary neoplasms were induced in rats. ( Penicillium camemberti is the fungus which is used to make Camembert cheese, frequently consumed in the Western diet.)

 

T-2 Toxin ( Fusarium)
Causes Breast Tumors In Rats

Schoental et al. (1979) reported that breast cancers were induced in rats which were dosed with T-2 Toxin.

T-2 Toxin is a Fusarium toxin frequently found in the human food chain. The fact that T-2 Toxin induced breast cancer in an animal model is most significant, for this cancer occurs so often in humans.

Furthermore, antibodies against Fusarium fungi are frequently found in human blood. These fungi and their toxins are the most frequently encountered contaminants found in animal feed and human foods. See also Saito (1971) and Corrado (1971), both of whom induced breast cancer in mice using moldy rice and its extracts.
 

Ochratoxin Causes Breast Tumors In Mice

Fibroadenomas in the mammary gland were found in over half of a group of female mice which were dosed with ochratoxin (Boorman [1988]). In humans, fibroadenoma is a documented risk factor for breast cancer (Dupont et al. [1994]).
 

Ochratoxin Causes Breast
Fibroadenomas In Animals

Huff (1991) investigated the carcinogenicity of ochratoxin, a naturally occurring mycotoxin of the fungal genera Aspergillus and Penicillium, which was studied in three strains of mice and in one strain of rats.

It was found that fibroadenomas of the mammary glands were induced by ochratoxin administration. In humans, fibroadenoma is a documented long-term risk factor for breast cancer (Dupont et al. [1994]).

Penicillic Acid/Patulin Cause Breast
Adenomas And Breast Sarcomas In Mice And Rats

Penicillic acid was found to induce mammary adenomas, as well as local sarcomas and fibrosarcomas in mice and rats. Patulin was also reported to cause mammary adenomas in mice and rats (Dickens and Jones [1965], Dickens [1967]). See also Ciegler et al. (1971).
 

Verrucarin E-Induced Breast Tumors In Mice

Jodczyk (1984) was able to induce breast tumors in mice by exposing them to a derivative of the mycotoxin verrucarin E.
 

Moldy Rice Extract Causes
Breast Cancer In Animals

Mammary cancers (breast cancers) were induced by feeding an alcohol extract of moldy rice to animals (Corrado [1971]). See also Saito (1971).

 

TABLE OF CONTENTS

 
PART I
FUNGI AND MYCOTOXINS
 
CHAPTER 1 FUNGALBIONIC: FUNGAL TOXINS CAUSE DEGENERATIVE AND CANCEROUS DISEASES 
CHAPTER 2  THE TROJAN HORSE: FUNGI AND MYCOTOXINS ARE IN THE FOOD CHAIN
 PART II
FUNGI/MYCOTOXINS ARE THE CAUSE OF MOST CANCERS
CHAPTER 3 THE FUNGAL/MYCOTOXIN ETIOLOGY OF CANCER
CHAPTER 4 FOOD ADDITIVES AND TRACE PESTICIDES DO NOT CAUSE CANCER
CHAPTER 5 NITROSAMINE ETIOLOGY OF CANCER: FUNGAL DERIVED NITROSAMINES
CHAPTER 6 THE VIRAL ETIOLOGY OF CANCER IN HUMANS—AN UNPROVED POSTULATE
CHAPTER 7 AFLATOXIN CAUSES CANCERS IN HUMANS
CHAPTER 8 AFLATOXIN CAUSES NEOPLASMS IN ANIMALS
CHAPTER 9 CYCLOSPORIN CAUSES CANCER IN HUMANS
CHAPTER 10 PENICILLIN AND OTHER FUNGAL-DERIVED ANTIBIOTICS CAUSE LYMPHOMA IN HUMANS
CHAPTER 11 FUNGAL-DERIVED ANTIBIOTICS ARE MYCOTOXINS & CAUSE CANCER IN ANIMALS
CHAPTER 12 FUSARIUM MYCOTOXINS CAUSE CANCER IN HUMANS
CHAPTER 13 FUSARIUM MYCOTOXINS CAUSE HUMAN-TYPE CANCERS IN ANIMALS
CHAPTER 14 OCHRATOXIN CAUSES CANCER IN HUMANS
CHAPTER 15 OCHRATOXIN CAUSES HUMAN-TYPE TUMORS IN ANIMALS
CHAPTER 16 OTHER MYCOTOXINS CAUSE HUMAN-TYPE TUMORS IN ANIMALS
CHAPTER 17 FUNGI CAUSE CANCERS IN HUMANS
CHAPTER 18 FUNGI CAUSE HUMAN-TYPE TUMORS IN ANIMALS
CHAPTER 19 EDIBLE MUSHROOMS CAUSE HUMAN-TYPE CANCERS IN ANIMAL
CHAPTER 20 FUNGAL COLONIZATION OF HOUSES FOUND TO CAUSE LEUKEMIA
CHAPTER 21 CARCINOGENIC FUNGI/MYCOTOXINS ARE FOUND IN TOBACCO
CHAPTER 22 DIET, MYCOTOXINS AND CANCER: INTERACTIONS
CHAPTER 23 DIETARY FATS ENHANCE THE FUNGAL/MYCOTOXIN CANCER POTENTIAL
CHAPTER 24 MEAT, MEAT PRODUCTS, FUNGI, MYCOTOXINS AND RISK OF CANCER
CHAPTER 25 DRIED FISH CAUSES GASTRIC CANCER IN HUMANS
CHAPTER 26 CANCERS CAUSED BY STORED GRAINS
CHAPTER 27 ALCOHOL CAUSES CANCER IN HUMANS /THE MYTH: "ALCOHOL IS GOOD FOR YOU"
 
 PART III
FUNGI/MYCOTOXINS ARE THE CAUSE OF BREAST CANCER
 
CHAPTER 28 BREAST CANCER: HOPE AT LAST
CHAPTER 29 FUNGI/MYCOTOXINS ARE THE CAUSE OF BREAST CANCER
 

 

 PART IV
FUNGAL/MYCOTOXIN CONTAMINATED FOODS &
DRINKS WHICH CAUSE BREAST CANCER
 
CHAPTER 31 BEER CAUSES BREAST CANCER
CHAPTER 32 WINE CAUSES BREAST CANCER
CHAPTER 33 BREAD CAUSES BREAST CANCER
CHAPTERS 34-48 OTHER FOODS AND HABITS WHICH CAUSE  BREAST CANCER 
 
 PART V
VITAMINS, MINERALS AND FOODS WHICH PREVENT BREAST CANCER
 
CHAPTER 50 VITAMIN C PREVENTS BREAST CANCER
CHAPTERS 51-78 OTHER VITAMINS, MINERALS & FOODS WHICH PREVENT BREAST CANCER
CHAPTER 78 FUNGAL/MYCOTOXIN CAUSE OFTHE NON-MALIGNANT CLINICAL ASPECTS OF BREAST CANCER
CHAPTER 79 CONCLUSION
  REFERENCES
  INDEX
   



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